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Old 06-26-2007, 07:21 PM   #1
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Join Date: Apr 2007
Location: I live in Central Louisiana
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Marinated Vegetables

Marinated Vegetables

1 cup sugar
1 cup vinegar
cup vegetable oil
cup water
1 tsp. salt
1 tsp. pepper

Bring to a boil and let cool completely before pouring over vegetables:

Chop 1 stalk celery
1 large bell pepper
1 large onion

Drain and add 1 can green peas
1 can green beans
1 can shoe peg corn
1 jar pimentoes

Pour cooled vinegar mixture over all vegetables, stir together, store in large container for 2-3 days prior to serving.
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